1.this machine can remove bones of chicken feet completely. It can remove both big bone and small bones and no broken bones left in the finished products. 
2.Meat yield: 70%-71%.

Technical parameters
Dimension: 3600*950*1050mm
Power: 1.5kw*2  0.75kw*1
Materials: SUS304
Capacity: 5000pcs/h 

Raw materials requirements: 
1.fresh chicken feet is best, if frozen chicken feet needs to be first defrost.
2.Before deboning, chicken feet needs to be first cut open.
3.Before deboning, single chicken feet weight should be 35g+ .