Brie introduction of manual meat saline injector machine
1. The whole machine is made of high quality SUS304.
2. Automatic protective device for injecting chops.
3. Installed with filtration system on the upper part of the water tank, can discharge small meat grain from the injection, avoiding to block the brine pump and the hole of injection needles;
4. Detachable transmission plate chain, easy to clean.
5. Meat saline injector machine is a very important machine for meat processing.

Technical parameters of manual meat saline injector machine
Model: MK-8
Capacity: 200--300kg/h
Power: 0.75KW/220V
Injector rate: 20%---30%
Needles quantity: 8
Outer dimension: 1150*760*740mm
Injector pressure: 0.1-0.4Mpa